Banana & avocado puree

This recipe makes 2-4 servings.

• ½ ripe banana, peeled and sliced
• ½ small avocado, peeled and sliced
• 4 tbsp full fat natural yoghurt
  
  

Mash the banana and avocado together with a fork or puree in a blender until soft. Stir in the yoghurt thoroughly.